(Preservative / Stabilizing Agent)
by Muby Chem
Muby Chem operates a state-of-the-art manufacturing facility producing Sodium Benzoate known for its exceptional purity and efficacy. This compound is particularly valuable in the pharmaceutical industry.
Our advanced technology ensures the consistent quality of Sodium Benzoate, optimizing its effectiveness as a preservative and stabilizing agent in pharmaceutical applications.
Application: MOLBENZ® Na is used as a preservative in certain over the counter and prescription medications, particularly in liquid formulations such as cough syrup. It serves as a stabilizing agent, antimicrobial agent and pH-regulating agent, among other functions, in the pharmaceutical industry.
| # | PROPERTY | TYPICAL VALUE |
|---|---|---|
| 1 | CAS No | 532-32-1 |
| 2 | Molecular Formula | C7H5NaO2 |
| 3 | Molecular Weight | 144.1 g/mol |
| # | TEST | SPECIFICATION - USP |
|---|---|---|
| 1 | Description | It occurs as a white, odorless or practically odorless, granular or crystalline powder. |
| 2 | Identification Test (A) Test (B) Test (C) |
(A) Infrared Spectroscopy. (B) It gives reaction of sodium. (C) Specified test. |
| 3 | Solubility | It is freely soluble in water; soluble in 90% alcohol; sparingly soluble in alcohol. |
| 4 | Alkalinity | The pink color produced, if any, is discharged by the addition of 0.20 mL of 0.10 N sulfuric acid. |
| 5 | Water determination | Not more than 1.5%. |
| 6 | Assay | Not less than 99.0% and not more than 101.0% calculated on anhydrous basis. |
MOLBENZ® Na is packed in HDPE bag or HDPE drum with double PE liners inside having bar-coded label and tamper-evident seal.
The shelf life is 3 years. Preserved in well-closed containers.
This document and any information provided herein does not constitute a legally binding obligation of Muby Chem and has been prepared in good faith and is believed to be accurate as of the date of issuance. Unless expressly agreed otherwise in writing in a supply contract or other written agreement between you and Muby Chem: